Lenka Tortilla Chips – Bold Crunch, Rooted in Tradition
Inspired by the ancestral flavors of the Lenca people, who have relied on corn as a daily staple for generations, Lenka Tortilla Chips honor this tradition with every bite. Made from high-quality non-GMO corn and seasoned with Himalayan pink salt, our chips deliver a bold, satisfying crunch and clean, vibrant flavor.
Enjoy four unique varieties that go beyond the ordinary:
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Blue Corn – Naturally rich and earthy, a nod to the ancient grains of the Americas.
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Salted – Simple, classic, and elevated with mineral-rich pink salt.
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Cilantro Lime – Bright and zesty with a refreshing twist.
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Black Pepper – A bold flavor with a spicy edge that lingers just right.
✔ Inspired by indigenous food traditions
✔ Gluten-Free
✔ Non-GMO
✔ No artificial flavors or preservatives
From ancient roots to modern shelves — Lenka Tortilla Chips celebrate the legacy of corn, flavor, and culture.
